Friday, June 8, 2012

PBW Day #2 & #3

Greetings, PBW friends!  This is a little bit late to update, but here's what happened on my day #2 & #3 of PBW.

International Beer Expo.  I worked the event for Philly Beer Scene magazine and had such a fantastic time.  It was perfect weather for the outdoor event at the Navy Yard and I even got to introduce my sister to her first beerfest.


We were right next to the guys from Philly Beer Week and Unibroue, which made for awesome beer tasting and conversation about the week's events.  There were tons of great breweries represented, and even a wine tent, which I had never seen at a beer event before.


Once the general admission was allowed in, the party really began.  Lots of pretzel necklaces, Philly t-shirts, and even a few PBW shirts!


These two guys came up to our table a lot.  Gotta love the party in the back.



We sold quite a few tshirts, glasses, and a couple posters.  Everyone loved looking at both posters, which from 2010 is kind of like a "Where's Waldo" of Philly beer and the 2012 pinpoints where all the breweries are located.


That was about the 20th couple we saw having full blown makeout sessions.  Beer makes people happy!


That's Ed from Philly Beer Week.  We made friendly and even got him some beer in his full pint glasses!  It def helps when you're working the events, they bend the rules a bit.


What a great event and a pretty nice turnout considering it's right in the middle of the first weekend of PBW. 


Kite & Key.  Next stop, try and catch a little bit of the Gladiator event at Kite.  After packing everything from the event, I knew we would miss the action, but we were hopeful to see some leftovers (including beers).  We met my husband Steve at a table outside and witnessed the Yards guys trying to turn their gladiator mobile around in the middle of Callowhill street.  It was fun to watch, everyone in their cars looked totally confused.


It was a gorgeous day for an outdoor table, dinner, and some beers.  I went with the Dogfish Red & White and the Festina Peche while I was there.  We finished up quickly and went to a concert to see my sister's friend play in his band, The Bailey Hounds.  The concert was held in a cemetery, and it was the perfect getaway from the crowds of PBW.  We arrived with some beers in tow and enjoyed some music and scenery.


Near the end of the show, I went on Twitter and saw that James Murphy of LCDSoundsystem was doing a DJ set at Morgan's Pier.  I freaked out.  I love LCD and even saw one of their final shows at Terminal 5 in NYC.  We raced over to Old City and ventured to the overflowing venue.  I highly doubt most of the people there were interested in James Murphy, but we got some Boulder Mojo in our hands and waited it out to see him.  After about an hour and a half, he arrived, literally right behind us.  I was lucky enough to get a quick picture with him, as did my sister.  He was super chill and we had front row watching view.  He killed it!  Now I know this isn't a beer week event, but seriously, how awesome?!


Can you tell how excited I am??


A little blurry, but who cares.


That was a fantastic end to day #2 of beer week.  James freaking Murphy.  Also, their movie, Shut Up & Play The Hits, will hit select theatres for one day only, July 18th.  It follows the band on their last few days of shows at Madison Square Garden.  Looks AWESOME.


Day #3

Misconduct.  We started the day by heading over to Misconduct for some Heady Topper & the Mat Falco shaving.  We unfortunately missed the actual shaving, but here's some photos of it, courtesy Steve Lyfords.


Looking good Falco!  As if we hadn't had enough of Heady Topper from our trip, we wanted more.  We paired it with burgers and were happily full.  I also tried to the Allagash/New Belgium colab called Vrienden.  It comes it at 9.2% and is brewed with dandelion greens and elderberries.  It was deliciously sour, tart, light, and very drinkable!

Cirque du Saison.  We headed to Queen Village to catch some saison action at Tapestry.  The bar was swamped, so we grabbed a table, beer, and a cheese/charcuterie board.  Hands down, this is the best charcuterie in the city.  We washed it down with Stillwater's As Follows.


Outside, they had face painting, jugglers, music, and lots of people.  It was really cool to see the neighborhood come together for a small street party.


Bishops Collar.  We went back to our neighborhood for a Goose Island happy hour with the reps from GI.  They had the Lolita on, which we've never had before, so it was very exciting.


The color of this beer was so vibrant, I couldn't stop looking at it!  We also met Andrew & Wade, who were awesome guys that gave us tons of information about Goose Island and their barrel program.  I had no idea that Goose Island has the biggest barreling program in the US!  Also, Lolita is considering an American Wild Ale, yet at beer competitions, it's considered a Belgian Style Pale Ale.  After drinking it, I can see both sides.  It drinks with a strong sweetness, but it also has that pucker and funk to it.


Andrew also offered to buy Steve and I a beer, so I switched to Sofie, which is one of my favorite saisons.  This beer is also aged in wine barrels and has a champagne quality to it.  You can taste funk, orange zest, spice, and slight sweetness.


After having a few more Goose Island beers, I think we "got goosed" at their fantastic happy hour.  And that was the exciting day 2 & 3.  I took off day 4, so day 5 will be posted shortly.  I'm way behind, but I finally was able to catch my breath today and smile back at the awesome time we've had so far.  Trust me, day 5 was a crazy one.  Stay tuned beer lovers!

Cheers,
Megan






















Monday, June 4, 2012

PBW Day #1

My poor liver.  It's smacking me in the face today, and it's only day #4 of Philly Beer Week!

Hope everyone enjoyed their beer soaked first weekend of #PBW, I know I did.  With so many events going on, it actually became a little overwhelming.  Still, I was able to attend quite a few events and take some photos as well.  Let's begin with day #1, shall we?

Barcade, 12pm.  Considering most people were still at work at this point, Barcade was pretty empty.  This gave me a chance to really look over the taplist and play some awesome arcade games without any wait whatsoever.  The taplist was pretty crazy and had some brews that I hadn't even heard of before.



I went with the Central Waters Peruvian Morning (since I didn't have my morning coffee yet), then onto Round Guys Saison du Pomme.  The Central Waters was a dark brown color, smelled like coffee, raisins, chocolate, and bourbon.  It tasted fantastic, creamy chocolate, earthy coffee, a touch of sweetness, and had a really nice, long finish.  The Round Guys didn't quite do it for me - it lacked depth and I was expecting to taste a lot of apple, when it fell a bit flat.  Not a bad brew, just not what I had expected.  We played some arcade games, including Tapper, in which the object of the game was to keep the patrons filled with beer.


We also ran into Inspector Bob (seen above), who is always at any event that I go to.  What a cool guy!

Next, off to Kite & Key to see the HOG and to catch the Troegs guys in action with a tap takeover.  I had the Nugget Nectar, then the Perpetual, which is one of my favorite IPA's.  Troegs is now producing this IPA year-round, which is music to my ears. 


The HOG arrived, and it was time for Jim and the guys to get their togas on.  They then unveiled the "Death Mobile" to carry the HOG onto its next bar.  It was really fun to watch and it looked pretty badass.  I also got a chance to carry the HOG, it was magnificent!


Next stop, Nodding Head.  We met up again with the guys from Troegs and Mat Falco from Philly Beer Scene.  Joe Gunn and Casey (owners of Jose Pistolas) were also there, it was great to chat with everyone about the exciting events during PBW.


The Nodding Head mascot even came out for a bit, he was a lot of fun!


We then stopped off at Hawthorne's for a quick bite and beer, always love that place for a relaxing atomsphere and a few pints.  We had a charcuterie board and I went with Great Lakes Edmund Fitzgerald - my go to beer from Great Lakes.


Next stop, the highly anticipated event at Devil's Den - Bella Vista takeover.  This place was PACKED.  We got there early, around 5:30, and got a table with our friends Matt and Andy.  Not gonna lie, I didn't take many pictures at this event, mainly because you couldn't see any taps or anything because of how crowded the place was.  I started with the Tired Hands/Hill Farmstead colab, Myth of Saison, and also got my hands on the Funky Buddah raspberry berliner before they both kicked.  Both were incredibly delicious, my fav being the Funky Buddah.  Very tart and tangy, sour nose, long finish, and vibrant color.


You can see all the people behind us - I felt bad for the servers, they couldn't get through!  It actually became quite ridiculous on the wait time for beers, so we decided to settle up and make our way home.  Day #1 was so much fun, but it was a lot of work drinking for over 8 hours straight!  One of my favorite parts of Philly Beer Week is getting to see everyone from the Twitterverse and even meeting some of those people for the first time.  For more pictures from day 1, you can check out Steve Lyford's coverage here.

Stay tuned for my coverage of day #2 a bit later.  Until then, PBW lovers, drink plenty of water along with your beers, cause it's gonna be a long 7 days!

Cheers,
Megan